Just look at all of this deliciousness …
… turning into dried apple slices: unfortunately, the sun is not strong enough any more for air curing the apples, I tried but it didn’t work, so I had to use the oven method.
… into apple sauce and jams:
apple jam with Calvados (a French apple brandy) and apple jam with fresh thyme so far … yum!
… and of course: fresh apple cake! This here is probably one of the best apple cake recipes ever – delicious, light, juicy, tasty … ahhhh, how I cherish fresh local apples!
A crunchy, apple-y fall week-end you all!